Indian Vegetarian Cooking Class

Indian Vegetarian Cooking Class
0 student

Course summary

According to Wikipedia, India has the largest number of vegetarians which explains why they make some of the world’s best vegetarian food. In this hands-on workshop Parul will teach you how to make popular dishes such as palak paneer and other accompaniments.

What you will learn

  • how to make delicious traditional Indian vegetarian food
  • hands on cooking practice in a small group

What you will get

  • delicious food to eat and take home
  • recipes
  • tips and knowledge to take home and put into practice

What to bring

  • apron
  • container

About the tutor

Parul Sen is a Kensington local who regularly teaches popular Indian cooking classes for us. Her classes are hands on, interactive, fun and best of all, delicious.

Course cost

COST:  $45 / $25 (conc)

Course dates

Saturday 22 February 3pm-5pm (1 Session)

Book this course

To enrol please message us below with your full name, email and telephone number or call us on 9376 6366.  Please note your contact details will not be published.

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