Colombian Street Food

Colombian Street Food
0 student

Arepa is a dish that’s found all over Colombia and varies depending on the region.

In this workshop you’ll make two varieties, Egg Arepa and Filled Arepa.

The former, a deep fried corn flour patty with egg and meat or vegetarian filling inside, and is a traditional street food in Cateagena.  The latter is pan fried and usually eaten for dinner.

Presenter     Verena Puello

Saturday 30 March  3pm – 5pm

Cost     $50 / $30 (conc)


To enrol please message us below with your full name, email and telephone number or call us on 9376 6366.  Please note your contact details will not be published.

Curriculum is empty




Leave a Message

Your email address will not be published.